To retain the full flavour, the aromas and vitamins in your food, STAUB cookware ensures gentle and natural cooking – ideal for a healthy meal. The special lids enclose the moisture, ensuring that the food is basted evenly and continuously to create more delicious dishes than ever before!

 

BENEFITS

Cooks tender food retaining the ingredients’ full flavour. Regular use intensifies flavour and aromas.

 

DETAILS

Available in different natural colours to enhance your table when serving directly in the cocotte. Decorative, nickel-plated lid knob or made of brass – heat-resistant up to 250°C/482°F.

 

SPECIAL FEATURE

The self-basting system under the lid ensures a continuous circulation of moisture for natural basting. The STAUB cocotte retains 10% more moisture during the cooking process than competitors’ pots do. (Tested by Cetim Cermat 11/2009)

 

APPLICATION

Incredibly versatile: ideal for cooking stews, for searing, for slow-cooked dishes and even for bread! Suitable for all types of cookers, including induction hobs.

 

HANDLING

Easy to use for both cooking enthusiasts and professional chefs.

 

THE SECRET OF THE STAUB LID

With innovative inventions STAUB has clearly optimised the benefits of the cocotte, creating a unique selling proposition which has convinced professional chefs across the world.

 

WATCH MORE

https://www.youtube.com/watch?time_continue=7&v=yrN7drtj70Y&feature=emb_logo

https://www.youtube.com/watch?v=edm4V2Tg8fE

 

 

 

Staub Cocotte 28cm White Truffle - Cast Iron Round Casserole

SKU: 11FA028107
€359.00Price

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